Search Results for "919 Wines"
APERA’S STAR RISES IN THE RIVERLANDWith Spanish cuisine surging in popularity, the sea-spray flavours of chilled apera are a perfect match with dishes such as grilled sardines, olives and salsa. Charles Gent reports on our winning wine for 2011/12.
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RESTAURANT REVIEWS
The Adelaide Review's resident foodie, raconteur and general man about town, John McGrath gets the inside story on Adelaide's new eateries and revisits old favourites. |
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CINEMA REVIEWS
Latest cinema reviews, from art house to documentary, by The Adelaide Review's team of expert reviewers. |
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